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appetisers
pappadums
mint chutney
starters
aloo tikki
mashed potato cake lightly spiced and deep-fried
onion bhajia
onions fried till crispy in chick pea batter
mains
chicken korma (mild)
chicken in a rich creamy sauce garnished with cashews
beef curry (medium)
beef delicately seasoned with flavour of spices
mixed vegtetable subzi (medium)
seasonal fresh vegetable curry
tarka dal or dal makhani (mild)
yellow mixed lentils cooked with herbs and masala or mixed lentils and kidney beans cooked with butter, cream and spices
rice and breads
plain rice
plain naan
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